Berkeley Bites: Ari Derfel and Eric Fenster
Each Friday in this space food writer Sarah Henry asks a well-known, up-and-coming, or under-the-radar food aficionado about their favorite tastes in town, preferred food purveyors and other local...
View ArticleJam maker turns hobby into thriving local business
Dafna Kory at Berkeley's Local 123 Café. Photo: Sarah Henry. Dafna Kory discovered the delights of jalapeňo jam during pre-dinner nibbles at a Thanksgiving gathering. She went out to buy a jar,...
View ArticlePoulet: Serving the Gourmet Ghetto for 33 years
Poulet owner Marilyn Rinzler with new chef Rebecca Stevens. Photo: Sarah Henry Marilyn Rinzler is that rare bird in the Gourmet Ghetto: a food purveyor who shuns the label foodie and shies away from...
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