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Berkeley Bites: Ari Derfel and Eric Fenster

Each Friday in this space food writer Sarah Henry asks a well-known, up-and-coming, or under-the-radar food aficionado about their favorite tastes in town, preferred food purveyors and other local...

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Jam maker turns hobby into thriving local business

Dafna Kory at Berkeley's Local 123 Café. Photo: Sarah Henry. Dafna Kory discovered the delights of jalapeňo jam during pre-dinner nibbles at a Thanksgiving gathering. She went out to buy a jar,...

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Poulet: Serving the Gourmet Ghetto for 33 years

Poulet owner Marilyn Rinzler with new chef Rebecca Stevens. Photo: Sarah Henry Marilyn Rinzler is that rare bird in the Gourmet Ghetto: a food purveyor who shuns the label foodie and shies away from...

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